Gluten-Free Ingredient Crush: Rice Noodles

Every Friday, my colleague and I go out to lunch. Most days, we eat at our desks, followed by a walk (for me). But on Fridays, we make it a point to get out of the office. This helps contribute to what is known as work-life balance (also, less boring lunches!).

Inevitably, despite our best intentions, we head toward the local Vietnamese restaurant for a big bowl of pho. Fridays are my carbo-load days, which is how I justify scarfing down the enormous bowl of salty, savory, amazing soup. Yes, I’m overdoing one nutrient, but I will run it off the next day. Continue reading “Gluten-Free Ingredient Crush: Rice Noodles”

Welcome to Glutenfreeliac

Hi, I’m Kassia, and I want to thank you for subscribing to the mailing list. Every week, I explore topics related to living a healthy and fulfilling gluten-free life, including gluten-free ingredient crushes that I hope you’ll love too, and I always welcome your thoughts and ideas about what I have to say (or things you’d like me to dig into…especially if it’s something super-tasty!). Continue reading “Welcome to Glutenfreeliac”