Sitges is a beachside community about 30 minutes south of Barcelona via train. It is simply lovely, and we started our vacation there with a mind toward unwinding before tackling a bustling city. That was absolutely the right call, and many times during our week in Barcelona, we wondered why we hadn’t made the call to remain in Sitges and take the train back and forth…we will definitely go back! Continue reading “Eating Gluten Free in Sitges, Spain”
Even though I know I can’t have them, I always find myself studying the Eggs Benedict section of brunch menus. They always seem like the perfect item…yet I must move onto another section so I can eat something that won’t make me sick.
At home, however, I am not so constrained. Of course, the chance of me having gluten-free English muffins on hand — or having the time to make them from scratch — is pretty much non-existent. Luckily, there are lots of great substitutes, letting you focus your energy on making a perfect Hollandaise sauce and building your own Benedict. Continue reading “Gluten-Free Eggs Benedict”